(RE)OPENING – Nuu Miso takes over the space
Be-Here Rue Diedonné Lefevre 4, 1020 Laeken, Bruxelles, BelgiumNuu Miso takes over the space and will create a Wonderfull miso focussed experience. From workshops in the afternoon to…
(RE)Opening: Exploration Brunch with Guests
Be-Here Rue Diedonné Lefevre 4, 1020 Laeken, Bruxelles, BelgiumOur Exploration Brunch got a bit pimped up for the year 2024: A monthly journey through our ferment lab in…
(Re)Opening: Board and Video Game Afternoon
Be-Here Rue Diedonné Lefevre 4, 1020 Laeken, Bruxelles, BelgiumYou could have guessed, but deep down some of us are real geeks. So to close this great weekend, we…
Field Workshop – Introduction To The World of Fermentation [13/05]
Courjette Schapenweg, Jette, Bruxelles, BelgiumWelcome to CourJette's Summer Field Workshops! We are thrilled to unveil the exciting lineup for our upcoming summer field workshops…
Make your own Kombucha!(ENG/NL/FR)
Be-Here Rue Diedonné Lefevre 4, 1020 Laeken, Bruxelles, BelgiumWelcome, curious minds, to a journey back through time as we explore the fascinating history of Kombucha! This effervescent elixir…
Field Workshop – Field Kimchi [24/06]
Courjette Schapenweg, Jette, Bruxelles, BelgiumWelcome to CourJette's Summer Field Workshops! We are thrilled to unveil the exciting lineup for our upcoming summer field workshops…
Hakko Nights #1: At the crossroad of Wild Ferments and Japanese Cuisine
Be-Here Rue Diedonné Lefevre 4, 1020 Laeken, Bruxelles, BelgiumWelcome to Hakko nights, a deep dive into wild fermentations and Japanese tastes through a food and drink pairing. For…
WORKSHOP FERMENTED HOT SAUCES (ENG / NL / FR)
Be-Here Rue Diedonné Lefevre 4, 1020 Laeken, Bruxelles, Belgium🌶️🔥 Unveiling the Fiery World of Fermented Hot Sauces! 🔥🌶️ Indulge in an extraordinary evening dedicated to the fiery delights…
Field Workshop – Zero Waste Pickels [08/07]
Courjette Schapenweg, Jette, Bruxelles, BelgiumWelcome to CourJette’s Summer Field Workshops! We are thrilled to unveil the exciting lineup for our upcoming summer field workshops…
Workshop Kimchi (Classic & variant)
Be-Here Rue Diedonné Lefevre 4, 1020 Laeken, Bruxelles, BelgiumDo you know the Korean cousin of our beloved Sauerkraut? Also made with cabbage, ho wait, it can also be…
Make your own Kombucha!(ENG/NL/FR)
Be-Here Rue Diedonné Lefevre 4, 1020 Laeken, Bruxelles, BelgiumWelcome, curious minds, to a journey back through time as we explore the fascinating history of Kombucha! This effervescent elixir…
WORKSHOP FERMENTED HOT SAUCES (ENG / NL / FR)
Be-Here Rue Diedonné Lefevre 4, 1020 Laeken, Bruxelles, Belgium🌶️🔥 Unveiling the Fiery World of Fermented Hot Sauces! 🔥🌶️ Indulge in an extraordinary evening dedicated to the fiery delights…
Workshop Kimchi (Classic & Local variant)
Be-Here Rue Diedonné Lefevre 4, 1020 Laeken, Bruxelles, BelgiumDo you know the Korean cousin of our beloved Sauerkraut? Also made with cabbage, ho wait, it can also be…
Giardiniera Workshop: Learn to make this traditional Italian fermentation right from the field
Courjette Schapenweg, Jette, Bruxelles, Belgium🍴 Giardiniera Workshop: Discover the Italian Art of Fermentation! 🍴 Join us for an exclusive Giardiniera Workshop where you'll learn…
Field Exploration Brunch @ Courjette
Courjette Schapenweg, Jette, Bruxelles, BelgiumJoin Us for a Thrilling Summer Variation: Field Exploration Brunch! Step into the heart of nature as we present a…